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Dinner Menu
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Appetizers
Feast - 13.99
Bacon - wrapped shrimp, Southwest chicken egg rolls, fried chicken tenders
Loaded Cheese Chips - 6.99
Spinach Dip - 6.99
Crab Stuffed Baby Portabella - 7.99
Pan-seared Tuna - 8.99
Bacon-wrapped Shrimp - 9.99
Fried Mozzarella - 7.99
Firecracker Shrimp - 8.99
Southwest Chicken Egg Rolls - 7.99
Crab Cakes - 9.99
Salads
Chicken Salad - 10.99
Grilled Chicken served with field greens, tomatoes, shredded cheese, red onions, and croutons
Cecilia's Spinach Salad
Chicken - 11.99
Seared Tuna - 13.99
Spinach, mandarin oranges, craisins, red onions, strawberries (seasonal), walnuts, and poppy seed dressing
Apple Walnut Bleu Salad - 9.99
Chicken - 12.99
Field greens served with bleu cheese crumbles, candied walnuts and apples with a touch of cinnamon and sugar. Tossed with our homemade Dijon balsamic dressing
Soups
French Onion, Lobster Bisque, Loaded Potato, Black Bean
Cup - 3.49
Bowl - 4.99
Sandwiches
Gourmet Burger - 8.99
Gourmet burger marinated in Worcestershire sauce, black pepper and garlic powder, char-grilled to your specification, then topped with lettuce, tomato, pickles and your choice of cheese. Add Apple wood smoked bacon .99 Veggie Burger available.
Black and Bleu Burger - 9.99
Gourmet burger marinated and seasoned with a pepper blend then topped with bleu cheese crumbles, lettuce, tomato, and pickle.
All burgers are cooked medium well.
Cuban Sandwich - 8.99
Authentic Cuban bread lightly covered with mustard, mayo, and a pickle slice. Topped with Swiss cheese, salami, baked ham, and roasted pork, then pressed on the flat grill until hot and crisp.
Chicken Sandwich - 8.99
Boneless chicken breast grilled or fried, topped with Apple-wood smoked bacon, choice of sliced cheese, lettuce, tomato, and mayo.
Grilled Portabella Sandwich - 8.49
Portabella mushroom marinated, Served on pretzel bread with field greens, Dijon balsamic dressing, sliced tomato, and provolone cheese.
ALL ENTREES (excluding Pastas and Sandwiches) are served with your choice of a side and House or Caesar Salad. Sub our Apple Walnut Bleu 2.49 additional, Spinach or Greek salad 1.59, additional
Steaks & More
Filet Mignon
6 oz. - 18.99
9 oz. - 22.99
Center cut filet mignon, very lean and tender, char-grilled to perfection
Ribeye
12 oz. - 19.99
Seasoned and char-grilled
Steak Diane - 14.99
Flat Iron steak, sliced and served over Diane sauce with sauteed mushrooms
Sirloin
8 oz. - 13.99
Top Sirloin seasoned and char-grilled
Maple Street Griller
6 oz. - 12.99
10 oz. - 17.99
This is our signature flat iron steak, seasoned and char-grilled to perfection
Steak Toppings:
Bleu Cheese Sauce - 2
Garlic Butter - 1
Oscar - 4
(Asparagus, shrimp, bearnaise sauce, and melted provolone cheese)
Crab Mornay - 4
(Heavy cream, asiago cheese, jumbo lump crab meat)
Seafood
Blackened or Cajun style upon request
Pan-seared Tuna - 15.99
Seared and seasoned. Cooked medium rare.
Baked Au Gratin Scallops - 14.99
Scallops baked with cream, garlic butter, cheese. Topped with parmesan cheese.
Jamaican Seared Mahi - 17.99
Seared with Jamaican seasoning, and topped with port wine and pineapple glaze.
Lemon Artichoke Whitefish - 14.99
Grilled White Fish, artichokes, sundried tomatoes, lemon sauce, feta cheese.
Crab Cake Dinner - 14.99
Two crab cakes made from fresh, premium jumbo lump crab meat and cooked to golden brown.
Parmesan-encrusted White Fish - 14.99
White fish coated and grilled with a parmesan crust.
Bacon-wrapped Shrimp - 14.99
Plump and juicy shrimp basted in a honey lemon sauce, wrapped in Apple wood smoked bacon, and char-grilled.
Mahi Mornay - 17.99
Diced tomato, shredded cheese, green onions, and cream poured over mahi, then topped with lump crab meat.
Salmon - 15.99
Flavorful and flaky salmon that char-grilled to perfection. Try it with our honey lemon sauce.
Pasta
Maple Street Pasta - 13.99
Grilled Chicken served on pasta tossed with an alfredo-marinara sauce and topped with parmesan cheese.
Blackened Chicken Alredo - 13.99
Chicken blackened and served over pasta with fresh garlic, cream, and parmesan cheese.
Maine Lobster Truffle Ravioli - 17.99
Maine lobster, Langoustine and asiago cheeses, Sweet corn, Shiitake mushroom and white truffle oil.
Mediterranean Pasta - 10.99
Bow tie pasta tossed with spinach, Kalamata olives, sundried tomatoes, feta, and asparagus.
Shrimp - 14.99, Chicken -13.99
Chicken
Chicken Tenders - 11.99
Chicken tenders dipped in seasoned flour then deep fried, or get them lightly seasoned and grilled.
Chicken Portabella - 13.99
Grilled Chicken topped with portabella mushroom, asparagus, provolone cheese, and a demi-glaze sauce.
Chicken Caprese - 13.99
Boneless chicken breast topped with tomatoes, provolone, fresh basil, and finished with garlic butter
Chicken Spinach Cannelloni - 12.99
Pasta stuffed with tender chicken, spinach, and four Italian cheeses. Served with a cream sauce.
Chicken Parmesan - 14.99
Grilled chicken layered with our fried mozzarella and topped with marinara sauce.
Side Choices
Baked Potato, Baked Sweet Potato, Fries, Wild Rice, Steamed Vegetables, Sweet Potato Fries, Mashed Potatoes, Black Beans - 2.59
Loaded Baked Potato - Additional .99
Asparagus - Additional 1.99
Sauteed Mushrooms and Onions - 3.29
House or Caesar - 3.49
Wine Menu
Whites of Interest
Maple Street White Sangria 6
Crane Lake White Zinfandel, California 6, 21
Rex Goliath Moscato, California 6, 21
Pinot Grigio
Crane Lake, California 6, 21
Tamas Estate, Italy 7.5, 26
Mezza Corona, Italy 7, 27
Sauvignon Blanc
Clifford Bay, New Zealand 7.25, 26
Glazebrook, New Zealand 8, 27
Chardonnay
Kendall Jackson, California 8.25, 34
Francis Coppola, Sonoma 8.25, 34
Frei Brothers, Sonoma 7.5, 26
Riesling
Relax, Germany 8, 27
Loredona, California 6.25, 20
Chateau St. Michelle, Washington State 7, 24
Reds of Interest
Maple Street Red Sangria 6
Gascon Malbec, Argentina 7, 24
Colores Del Sol Malbec, Argentina 7, 24
Lindemans Shiraz, Australia 6.25, 24
Robert Mondavi Private Selection Zinfandel, California 7, 24
Pinot Noir
Pepperwood, California 6.25, 24
Mark West, California 7.50, 26
B.V. Coastal, California 7.25, 28
Crane Lake, California 6.25, 24
Merlot
Pepperwood Grove, California 6.25, 24
Blackstone, California 8.25, 30
Crane Lake, California 6, 21
14 Hands, Washington State 7.25, 26
Rex Goliath, California 7, 24
Cabernet Sauvignon
Crane Lake, California 6, 21
Louis Martini, Sonoma 7.5, 29
Robert Mondavi Private Selection, California 7, 24
Rex Goliath, California 6, 21
Specialty Drinks
Fire Cider
Fireball whisky, apple cider, cinnamon sugar on the rim 6
Pomegranate Martini
Citrus Vodka, Pomegranate Liqueur, and Gran Gala 8
Pineapple Upside Down Martini
Sailor Jerry Rum, Bols Butterscotch Schnapps and pineapple juice with a cherry garnish - 8
Blueberry Pomegranate
Blueberry Vodka, Cranberry juice, Pomegranate Liqueur, squeeze of a lime. Garnished with frozen blueberries - 8
Carrott Cake Martini
Vanilla Vodka, Butterscotch schnapps, Cinnamon schnapps - 8
Caribbean Wind
Cherry Vodka, cranberry juice and orage juice, splash of triple sec, shaken served straight up - 8
South of the Border
Patron Silver, Pomegranate Liqueur, Triple Sec - 8
Beer Selections
Craft Beers
(excluded from Happy Hour)
Corona, Amstel Light, Heineken, Guinness, New Castle Brown Ale, Yuengling Lager, Stella Artois, Dos Equis Amber, Bass
Local Beers
Yazoo Dos Perros, Yazoo Pale Ale, Yazoo Hefeweizen
Domestic
Bud Light, Coors Light, Miller Lite, Michelob Ultra
Drafts
Blue Moon, BBC Bourbon Barrel Stout, Fat Tire, Hazed and Infused, House Selection, Seasonal Selection
Happy Hour
Monday - Friday
3 - 6
3.00 Crane Lake Wines
3.00 Sangrias
3.00 Wells
1.50 Domestic Bottles
1.00 off Drafts
